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Novo Pizzeria | March 2023 Newsletter


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Specials for the month of March

Sausage Orecchiette

Puglia in a bowl. A permanent fixture on our menu, our house-made orecchiette comes loaded with the most delicious morsels of Salsiccia fresca [fresh Italian sausage with wild fennel & Calabrian chilis]. Finished with generous shavings of Parmigiano-Reggiano and topped with pangrattato for that crunchy mouthfeel! Enjoy!

Chorizo Salami & Chili Honey Pizza

Piccante e dolce. Each slice of our wood-fired Chorizo Salami & Chili Honey Pizza arrives with a sizable dollop of whipped ricotta. Finished with drizzles of Calabrian chili honey, this wood-fired beauty is spicy -- and a little sweet. Buon appetito!

An Italian Classic | Birra Moretti

Across the Boot, the saying goes: Make it a Moretti! Boasting golden hues, great carbonation and a crisp & clean malty aroma, Birra Moretti is the go-to beer pairing for any Italian dish. Don’t feel like cocktails or wine? Make it a Moretti, and thank us later!

Happy Hour at Novo Pizzeria, 3 to 5 pm, daily

Our Happy Hour Menu [curated by Executive chef Randy Fontana] features our renowned wood-fired pizzas, small & seasonal plates to share, as well as select Italian cocktails and wine.

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For reservations and pick-up, please call us at 604 736-2220.

For delivery, find us on Doordash and Skip The Dishes.

 
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NOVO ITALIAN ~ 2118 Burrard Street ~ Vancouver BC ~ V6J 3H6
604-736-2220 ~ info@novopizzeria.com

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