NEW SPECIAL | White Asparagus with Burrata & Beet Vinaigrette

Spring has sprung, and our latest April Special — White Asparagus with Burrata & Beet Vinaigrette — celebrates the matrimony of white asparagus [milder, and more delicate than the green variety] and creamy Italian burrata cheese. Served alongside frisée and fresh peas, and dressed with a delicious red beet vinaigrette. Antipasto simply doesn’t get more fresh than this! [Our Specials are Dine-in only]

Gorgonzola Rocket Pizza

Straight from our wood-burning oven, the ROCKET has landed! One of our top-sellers, the Gorgonzola Rocket comes loaded with delicate slices of Prosciutto di Parma and is topped with fresh arugula, morsels of roasted walnuts and drizzles of aged balsamic for that much needed tang! Order via @doordash @skipthedishes or call us at 604-736-2220 to place your order.

NEW WINE | Meyer Chardonnay 2019, Okanagan Valley

Meyer Family Vineyards has been crafting premium wines in the Okanagan Valley since 2006, specializing in single vineyard expressions of Pinot Noir and Chardonnay. Boasting a delicate creaminess, the Meyer 2019 Chardonnay exhibits notes of green apple, pear and white blossoms. Paris perfectly with our April Pasta Special, Prawn & Mascarpone Cappelletti.

RESERVATIONS

For reservations, please call (604) 736–2220
or book online by clicking here.

NOVO TO-GO

Please call (604)-736-2220 for pick-up or delivery,
or order online through one of our delivery partners below.

[pre-paid and pick-up only]

HOURS

Open 12 pm — 9 pm
Sunday/Monday/Tuesday/Wednesday/Thursday
Open 12 pm — 10 pm
Friday/Saturday

LOCATION

2118 BURRARD ST.
VANCOUVER, BC
V6J 3H6